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Awaiting committee decision



2017/2666(DEA) Union scales for the classification of beef, pig and sheep carcasses and the reporting of market prices of certain categories of carcasses and live animals
RoleCommitteeRapporteurShadows
Lead AGRI
Lead committee dossier: AGRI/8/09783
Subjects

Activites

  • 2017/04/26 Committee referral announced in Parliament, 1st reading/single reading
  • 2017/04/20 Initial period for examining delegated act 2 month(s)
  • 2017/04/20 Non-legislative basic document published

Documents

History

(these mark the time of scraping, not the official date of the change)

2017-06-29Show (2) Changes | Timetravel
activities/3
date
2017-06-28T00:00:00
body
EP/CSL
type
Delegated act not objected by Parliament
procedure/stage_reached
Old
Awaiting committee decision
New
Awaiting Council decision on delegated act
2017-04-29Show (5) Changes
activities
  • date: 2017-04-20T00:00:00 body: EP/CSL type: Initial period for examining delegated act 2 month(s)
  • date: 2017-04-20T00:00:00 docs: url: http://www.europarl.europa.eu/RegData/docs_autres_institutions/commission_europeenne/actes_delegues/2017/02411/COM_ADL(2017)02411_EN.pdf type: Non-legislative basic document published title: C(2017)02411 type: Non-legislative basic document published body: EC commission:
  • date: 2017-04-26T00:00:00 body: EP type: Committee referral announced in Parliament, 1st reading/single reading committees: body: EP responsible: True committee_full: Agriculture and Rural Development committee: AGRI
committees
  • body: EP responsible: True committee_full: Agriculture and Rural Development committee: AGRI
links
other
    procedure
    dossier_of_the_committee
    AGRI/8/09783
    reference
    2017/2666(DEA)
    title
    Union scales for the classification of beef, pig and sheep carcasses and the reporting of market prices of certain categories of carcasses and live animals
    stage_reached
    Awaiting committee decision
    summary
    Supplementing
    subtype
    Examination of delegated act
    type
    DEA - Delegated acts procedure
    subject
    3.10.05.01 Meat
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