Activities of Ivan JAKOVČIĆ related to 2013/0435(COD)
Plenary speeches (2)
Novel foods (debate) HR
Novel foods (A8-0046/2014 - James Nicholson) HR
Amendments (9)
Amendment 37 #
Proposal for a regulation
Recital 2
Recital 2
(2) A high level of protection of human health and of consumers’ interests and of the environment and the effective functioning of the internal market should be assured in the pursuit of Union food policies, whilst ensuring transparency.
Amendment 51 #
Proposal for a regulation
Recital 7
Recital 7
(7) Emerging technologies in food production processes may have an impact on food and thereby on food safety and on the environment. Therefore, it should also be clarified that a food should be considered as a novel food where a production process which was not previously used for food production in the Union is applied to that food or when foods contain or consist of engineered nanomaterials, as defined in Article 2(2)(t) of Regulation (EU) No 1169/2011 of the European Parliament and of the Council16 . __________________ 16 Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulation (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directive 2002/67/EC and 2008/5/EC and Commission Regulation (EC No 608/2004 (OJ L 304, 22.11.2011, p. 18).
Amendment 77 #
Proposal for a regulation
Recital 18 a (new)
Recital 18 a (new)
(18a) New technologies and innovations like biotechnology and nanotechnology in food production should be fostered as this could reduce the environmental impact of food production, enhance food security and bring benefits to consumers. Developments in food production should therefore always be judged according to the latest available scientific evidence in order to ensure sound scientific confirmation of European food safety.
Amendment 107 #
Proposal for a regulation
Article 1 – paragraph 1
Article 1 – paragraph 1
1. This Regulation lays down rules for the placing of novel foods on the market within the Union in order to ensure the effective functioning of the internal market while providing a high level of protection of human health, the environment and consumer interests.
Amendment 173 #
Proposal for a regulation
Article 6 – paragraph 1 – point a
Article 6 – paragraph 1 – point a
(a) it does not, on the basis of the scientific evidence available, pose a safety risk to human health and where applicable the environment;
Amendment 215 #
Proposal for a regulation
Article 9 – paragraph 1 – subparagraph 2 – point c
Article 9 – paragraph 1 – subparagraph 2 – point c
(c) scientific evidence demonstrating that the novel food does not pose a safety risk to human health and where applicable the environment;
Amendment 223 #
Proposal for a regulation
Article 9 – paragraph 2
Article 9 – paragraph 2
2. The Commission mayshall request EFSA to render its opinion if the update is liable to have an effect on human health.
Amendment 234 #
Proposal for a regulation
Article 10 – paragraph 1 – subparagraph 2 – point b
Article 10 – paragraph 1 – subparagraph 2 – point b
(b) whether the composition of the novel food and the conditions of its use do not pose a safety risk to human health in the Union and where applicable to the environment.
Amendment 268 #
Proposal for a regulation
Article 16 – paragraph 2 – point b
Article 16 – paragraph 2 – point b
(b) whether the composition of the food and the conditions of its use, do not pose a safety risk to human health in the Union and where applicable the environment.