BETA

9 Amendments of Stefan ECK related to 2014/2208(INI)

Amendment 12 #
Motion for a resolution
Citation 10 a (new)
– having regard to the EU Sustainable Development Strategy (2006) and the 2009 review,
2015/05/05
Committee: ENVI
Amendment 23 #
Motion for a resolution
Recital A a (new)
Aa. whereas resource efficiency must also consider and be coherent with broader sustainability concerns, including environmental, ethical, economic and social dimensions;
2015/05/05
Committee: ENVI
Amendment 45 #
Motion for a resolution
Recital B a (new)
Ba. whereas production and consumption of agricultural food products accounts for a significant share of resource use, with significant impacts on the environment, public health, animal health and animal welfare; whereas sustainable solutions are needed to address food resource inefficiencies in a holistic manner;
2015/05/05
Committee: ENVI
Amendment 83 #
Motion for a resolution
Paragraph 2 a (new)
2a. Highlights production and consumption as areas that must be tackled in a way that ensures coherence with broader sustainable development goals;
2015/05/05
Committee: ENVI
Amendment 98 #
Motion for a resolution
Paragraph 3
3. Is convinced that improving resource efficiency requires both legislative and economic incentives and further funding of research; stresses the importance of tackling resource inefficiency across all economic sectors, including food and farming;
2015/05/05
Committee: ENVI
Amendment 152 #
Motion for a resolution
Paragraph 6
6. Urges the Commission to develop and introduce by 2019 a lead indicator and a number of sub-indicators on resource efficiency, including ecosystem services; these binding indicators should measure resource consumptionproduction and consumption across all economic sectors, including imports and exports, at EU, Member State and industry level and take account of the whole lifecycle of products and services;
2015/05/05
Committee: ENVI
Amendment 156 #
Motion for a resolution
Paragraph 6 a (new)
6a. Stresses the importance of ensuring consideration of wider sustainability considerations, such as ethical concerns and animal welfare, when developing indicators and targets;
2015/05/05
Committee: ENVI
Amendment 159 #
Motion for a resolution
Paragraph 6 b (new)
6b. urges the Commission to develop indicators linked to different food products and methods of production;
2015/05/05
Committee: ENVI
Amendment 406 #
Motion for a resolution
Paragraph 20
20. Urges the Commission to propose compulsory green public procurement procedures; considers that reused, repaired, remanufactured, refurbished and other sustainable and resource-efficient products and solutions are to be preferred in all public procurement, and if they are not preferred, the ‘comply or explain’ principle should apply;
2015/05/05
Committee: ENVI