31 Amendments of Daniel BUDA related to 2020/2260(INI)
Amendment 166 #
Motion for a resolution
Recital A
Recital A
Amendment 208 #
Motion for a resolution
Recital B
Recital B
B. whereas Europe’s food system should deliver food and nutrition security in a way that contributes to social well- being and maintains and restores ecosystem health; whereas currently, the food system is responsible for a range of impacts on human and animal health and on the environment, the climate and biodiversity; whereas the way in which we produce and consume food needs to transform in order to ensure coherence with the SDGs, the Paris Agreement, the Convention on Biological Diversity and EU policies, particularly in the areas of sustainability, the environment, climate, public health, animal welfare, food and economic sustainability for farmers;
Amendment 254 #
Motion for a resolution
Recital B a (new)
Recital B a (new)
Ba. whereas the Farm to Fork Strategy should reward farmers, agri-cooperatives and other operators in the food chain who have already undergone the transition to sustainable practices, enable the transition for the others, and create additional opportunities for their businesses;
Amendment 269 #
Motion for a resolution
Recital B b (new)
Recital B b (new)
Bb. whereas it is necessary to ensure consistency and coherence between the measures envisaged by the Farm to Fork Strategy and the Common Agriculture and Fisheries Policies, the Trade Policy, the EU’s Biodiversity Strategy for 2030, as well as other related EU Policies and Strategies;
Amendment 301 #
Motion for a resolution
Recital C
Recital C
C. whereas the European model of a multifunctional agricultural sector, driven by family farms, continues to ensure quality food production, food security, directed against poverty, local supply chains, good agriculture practices, high environmental standards and vibrant rural areas throughout the EU;
Amendment 322 #
Motion for a resolution
Recital C a (new)
Recital C a (new)
Ca. whereas it is fundamental that the policy formulation and implementation supports farmers and their cooperatives’ economic sustainability, improves the functioning of the markets while contributing to a more economically, environmentally and socially sustainable agri-food sector; in addition, it must be recognised that there are numerous production methods which bring additional benefits from a sustainability point of view;
Amendment 371 #
Motion for a resolution
Recital D
Recital D
D. whereas it is important that the EU Farm to Fork Strategy takes a comprehensive value chain approach, adapted to the digital age, ensuring consumers are informed and enabled to take responsibility for the consequences of their choice of food stuffs on the whole food system, from production to processing and distribution, to consumers; whereas this requires a healthy and sound food environment which ensures that the healthy and sustainable choice is also the easy and affordable choice, and fosters and encourages consumption patterns that support human health while ensuring the sustainable use of natural and human resources and animal welfare;
Amendment 410 #
Motion for a resolution
Recital E
Recital E
E. whereas the European food system has played a crucial role during the COVID-19 pandemic, demonstrating its resilience with farmers, processors and retailers working together under difficult conditions, including lockdowns, to ensure that European consumers continue to have access to safe, affordable, and high quality products without impediment; whereas the COVID-19 pandemic has drawn attention to the interdependence between health, ecosystems, supply chains and consumption patterns;
Amendment 517 #
Motion for a resolution
Paragraph 1
Paragraph 1
1. Welcomes the farm to fork strategy as an important step in ensuring a sustainable, fair and resilient food system, which is central to achieving the goals set out in the European Green Deal and in the SDGs; emphasises the inextricable links between healthy people, healthy societies and a healthy planet, encourages the Commission to translate the strategy into concrete legislative and non-legislative action and initiatives as soon as possible;
Amendment 571 #
Motion for a resolution
Paragraph 2
Paragraph 2
2. Welcomes the announcement of an impact-assessed proposal for a legislative framework for sustainable food systems fit for the green and digital transition; invites the Commission to use this proposal to set out a holistic and future oriented common food policy aimed at reducing the environmental and climate footprint of the EU food system in order to make Europe the first climate- neutral continent by 2050 and strengthen its resilience to ensure food security in the face of climate change and biodiversity loss, leading a global transition towards sustainability from farm to fork, based on the principle of a multifunctional agricultural sector while ensuring consistency between policies by taking into account the existing legislation in order to enable all actors in the European food system taking into consideration the consumer behaviour in the green and digital age, including the growing segment of food sold online, to develop long-term plans based on realistic and transparent objectives; suggests that the respective base lines and progress achieved in each Member State be taken into account, while promoting the exchange of know-how and best practices between Member States, as well as the need to provide additional resources to achieve the objectives; stresses the need to include the entire food and beverage chains including processing, marketing, distribution and retail;
Amendment 647 #
Motion for a resolution
Paragraph 2 a (new)
Paragraph 2 a (new)
2a. Underlines that the Commission should base legislative proposals on scientifically sound ex-ante impact assessments describing the methods of calculation of the targets and the baselines and reference periods of each individual target, after consultation with the Member States; the cumulative effects of the legislative proposals should be taken into account;
Amendment 716 #
Motion for a resolution
Paragraph 3
Paragraph 3
3. Welcomes the decision to revise the directive on the sustainable use of pesticides and the reduction targets for pesticides, fertilisers, and antibiotics; emphasises the importance of pursuing these targets through holistic and circular approaches, such as agroecological practices; insists that each Member State should establish robust quantitative reduction targets, accompanied by well- defined support measures ensuring accountability at all levels to help reach these targets; reiterates its call for the translation into legislation of the above targets and objectives and calls on the Commission to clarify how it will deal with individual Member States’ contributions to Union-wide targets and to clarify the baselines for these targets; calls the Commission to ensure that these targets are EU targets to which all Member States must contribute through action at national level; in this context, underlines that successes already achieved, as well as Member States' different starting points, circumstances and conditions must be taken into account, in accordance with the principle of subsidiarity;
Amendment 731 #
Motion for a resolution
Paragraph 3
Paragraph 3
3. Welcomes the decision to revise the directive on the sustainable use of pesticides and the reduction targets for pesticides, fertilisers, and antibiotics; emphasises the importance of pursuing these targets through holistic and circular approaches, such as agroecological practices; insists that each Member State should establish robust quantitative reduction targets, accompanied by well- defined support measures ensuring accountability at all levels to help reach these targets as well as support for implementation at farm level and further research and development for innovative farming solutions; reiterates its call for the translation into legislation of the above targets and objectives and calls on the Commission to clarify how it will deal with individual Member States’ contributions to Union-wide targets and to clarify the baselines for these targets;
Amendment 890 #
Motion for a resolution
Paragraph 4
Paragraph 4
Amendment 954 #
4a. Emphasises that EU agriculture is the only major system in the world that reduced significantly greenhouse gas (GHG) emissions; recalls that European agriculture a0nd forestry plays a crucial role in addressing climate change adaptation and mitigation, as it has significant potential to reduce the emissions, to sequester carbon and to boost economies in a sustainable manner;
Amendment 1042 #
Motion for a resolution
Paragraph 5 a (new)
Paragraph 5 a (new)
5a. Recalls the importance of a high quality animal welfare system, including transport and slaughter, as well as harmonization of national legislation in this field at European level; emphasises that a high level of animal welfare is part of sustainable development and is essential for superior food quality that facilitates healthier nutrition by meeting the requirements of more and more consumers and also contributes to the process of biodiversity conservation;
Amendment 1153 #
Motion for a resolution
Paragraph 7
Paragraph 7
7. Underlines the importance of seed security and diversity, notably of promoting EU-grown plant proteins to deliver locally sourced food and feed stuffs with high nutritional value while granting farmers access to quality seeds for plant varieties adapted to the pressures of climate change, including traditional and locally-adapted varieties, while ensuring access to innovative plant breeding in order to contribute to healthy seeds and protect plants against harmful pests and diseases; raises awareness of the potential negative effects of concentration and monopolisation in the seed sector and calls on the Commission to identify measures to combat them; recalls the need to preserve and revitalise traditional an local seeds, which are endangered because of unfavourable legislation and also as the result of expansion of industrial agriculture;
Amendment 1226 #
Motion for a resolution
Paragraph 8
Paragraph 8
8. Calls for CAP National Strategic Plans to ensure adequate financial support and incentives to promote new ecological ‘green’ business models for agriculture and artisanal food production, notably through fostering short supply chains and quality food production; insists that short supply chains are a real opportunity for small businesses to increase the added value and profitability of agricultural farms and generate jobs and local dynamism, with a strong commitment from farmers, and for consumers.
Amendment 1366 #
Motion for a resolution
Paragraph 11
Paragraph 11
11. Expresses its deep concern about the emergence of zoonotic diseases that are transferred from animals to humans (anthropozoonoses), such as Q fever, avian influenza and the new strain of influenza A (H1N1), which is exacerbated by anthropogenic climate change, the destruction of biodiversity, environmental degradation and our current food production systems; stresses that zoonoses represent over 70% of all emerging or re- emerging diseases and emphasises the need to provide additional support for research and development of vaccines against zoonoses;
Amendment 1424 #
Motion for a resolution
Paragraph 12
Paragraph 12
12. Calls for primary producers to be supported in making the transition to greater sustainability through the encouragement of cooperation and collective actions as well as through competition rules, combating the unfair trade practices and the enhancement of possibilities for cooperation within the common market organisations for agricultural, fishery and aquaculture products, and thus for farmers’ and fishers’ position in the supply chain to be strengthened in order to enable them to capture a fair share of the added value of sustainable production; calls for cooperation between farmers to be supported by being more efficient and sustainable in many sub-systems (e.g. farming system, waste management system, input supply system, packaging);
Amendment 1583 #
Motion for a resolution
Paragraph 14 a (new)
Paragraph 14 a (new)
14a. Calls for the EU Promotion Policy to include all agricultural products to ensure that they are all supported in becoming more sustainable and can all contribute to enhance global production and consumption sustainability;
Amendment 1604 #
Motion for a resolution
Paragraph 15
Paragraph 15
15. Recalls the need to promote effective Agricultural Knowledge and Innovation Systems (AKIS), enabling all food chain actors to become sustainable by speeding up innovation and accelerating knowledge transfer; recalls, in addition, the need for a farm sustainability data network to set benchmarks for farm performance and document the uptake of sustainable farming practices, while allowing for the precise and tailored application of new production approaches at farm level by providing farmers with access to fast broadband connections; stresses the importance of Horizon Europe in achieving the goals of research and innovation in the field of soil and food health, which has the potential to attract the next generation to the agricultural sector;
Amendment 1655 #
Motion for a resolution
Paragraph 16
Paragraph 16
16. Calls for measures to reduce the burden that highly processed foods with high salt, sugar and fat content place on public health; regrets that the introduction of nutrient profiles is greatly delayed and stresses that a robust set of nutrient profiles must be developed to restrict or prohibit the use of false nutritional claims on foods high in fats, sugars and/or salt; calls for an harmonised and mandatory EU-wide front-of-pack nutrition labelling system based on independent science and dietary guidelines that supports consumers to make healthier food choices and that provides them with better, more detailed and easier to understand but not over- simplistic information about the food they consume;
Amendment 1728 #
Motion for a resolution
Paragraph 17
Paragraph 17
17. Welcomes the Commission’s commitment to revise the EU legislation on food contact materials (FCM); reiterates its call to revise the legislation on FCM in line with the regulation on the registration, evaluation, authorisation and restriction of chemicals (REACH), as well as classification, labelling and packaging regulations, and to insert, without further delay, specific provisions to substitute endocrine disrupting chemicals while not affecting the packaging role in preserving food safety or quality and incentivizing the development of sustainable packaging solutions;
Amendment 1880 #
Motion for a resolution
Paragraph 20
Paragraph 20
20. Highlights the recognition in the strategy that Europeans’ diets are not in lineshall be better synchronised with recommendations for healthy eating, and that a population-wide shift in consumption patterns is needed towards more healthy and plant-based foods and less red and processed meat, sugars, salt, and fats, which will also benefit the environmentfood; emphasises that EU-wide guidelines for sustainable and healthy dietsfood would bring clarity to consumers on what constitutes a healthy and sustainable diet and inform Member States’ own efforts to integrate sustainability elements in national dietary advice; calls on the Commission to develop such guidelines and specific actions to effectively promote healthy plant-based diets;
Amendment 1895 #
Motion for a resolution
Paragraph 20
Paragraph 20
20. Highlights the recognition in the strategy that Europeans’ diets are not in line with recommendations for healthy eating, and that a population-wide shift in consumption patterns is needed towards more healthy and plant-based foods and less red and processed meat, sugars, salt, and fats, which will also benefit the environment; emphasises that EU-wide guidelines for sustainable and healthy diets would bring clarity to consumers and businesses simplification and on what constitutes a healthy and organic and sustainable diet and inform Member States’ own efforts to integrate sustainability elements in national dietary advice; calls on the Commission to develop such guidelines and specific actions to effectively promote healthy plant-based diets;
Amendment 2000 #
Motion for a resolution
Paragraph 22
Paragraph 22
22. Calls for a revision of public procurement legislation, including minimum mandatory criteria in schools and other public institutions to encourage organic and local food, sustainable production and to promote more healthy diets by creating a food environment that enables consumers to make the healthy choice;
Amendment 2023 #
Motion for a resolution
Paragraph 23
Paragraph 23
23. Reiterates its call to take the measures required to achieve a Union food waste reduction target of 30 % by 2025 and 50 % by 2030 compared to the 2014 baseline; underlines that binding targets are needed to achieve this, calls on the Commission to identify any potential barriers, including legislative and technical, and burdens that hinder a faster pace of reducing waste;
Amendment 2053 #
Motion for a resolution
Paragraph 24
Paragraph 24
24. Welcomes the proposed revision of EU rules on date marking whose misinterpretation leads to an increased level of food waste, to add consistency and reduce food waste; stresses that any change to date marking rules should be science based and should improve the use of date marking by actors in the food chain and its understanding by consumers, in particular ‘best before’ labelling, while at the same time not undermining food safety or quality; stresses that rules on the distribution of food products should be revised as to prevent waste, incentivise resource efficiency and promote competition by enabling smaller players to enter the market, boosting innovation and increasing efficiency;
Amendment 2208 #
Motion for a resolution
Paragraph 26
Paragraph 26
26. Recalls the global responsibility of European food systems and their key role in setting global standards for food safety, environmental protection and animal welfare; calls on the Commission and the Member States to ensure that all food and feed products imported to the EU fully meet relevant EU regulations and high standards and to provide development assistance to support primary producers from developing countries in meeting those standards; welcomes the Commission’s intention to take the environmental impacts of requested import tolerances into account; calls on the Commission to revise the ongoing trade agreements that are not in line with the standards proposed by farm to fork strategy;
Amendment 2251 #
Motion for a resolution
Paragraph 26 a (new)
Paragraph 26 a (new)
26a. Recalls that trade agreements must ensure that the parties involved participate actively in promoting sustainable development principles; international standards that are in line with European environmental and climate ambitions for sustainable growth must also be guaranteed; in addition, in order to ensure a global transition to sustainable food systems, these agreements should make the Paris Agreement on Climate Change and compliance to this as essential and binding elements;