3 Amendments of Ioannis GKLAVAKIS related to 2008/0108(CNS)
Amendment 6 #
Proposal for a regulation – amending act
Recital 5
Recital 5
(5) The exclusive reference to cold treatment in the definition of ‘poultrymeat’ is too restrictive in view of technological developmentshould be retained since European consumers are opposed to the use of chemical sterilisation substances. That definition should therefore be adaptedretained as such.
Amendment 9 #
Proposal for a regulation – amending act
Recital 6 a (new)
Recital 6 a (new)
(6α) In view of the Green Paper on the quality of agricultural products it advocates the compulsory registration of the country of origin or provenance of the meat, as for preparations made from poultrymeat or poultrymeat by-products, since this makes it possible to provide more comprehensive information for consumers.
Amendment 11 #
Proposal for a regulation – amending act
Annex – point 2
Annex – point 2
Regulation (EC) No 1234/2007
Annex XIV – Part B – Part II – Point 1
Annex XIV – Part B – Part II – Point 1
1. ‘poultrymeat’ means the edible parts of farmed birds falling within CN code 0105poultrymeat suitable for human consumption, which has not undergone any treatment apart from cold treatment.