17 Amendments of Guido SACCONI related to 2008/0028(COD)
Amendment 172 #
Proposal for a regulation
Recital 29
Recital 29
(29) The indication of the country of origin or of the place of provenance of a food should be provided whenever its absence is likely to mislead consumers as to the true country of origin or place of provenance of that product. In other cases, the provision of the indication of country of origin or place of provenance is left to the appreciation of food business operatorsagricultural raw material used in the product should be provided in the most suitable way, with a view to guaranteeing complete transparency and traceability. In all cases, the indication of country of origin or place of provenance should be provided in a manner which does not deceive the consumer and on the basis of clearly defined criteria which ensure a level playing field for the industry and improve consumers’ understanding of the information related to the country of origin or place of provenance of a food. Such criteria should not apply to indications related to the name or address of the food business operator.
Amendment 193 #
Proposal for a regulation
Recital 41
Recital 41
(41) Member States should retain the right, depending on local practical conditions and circumstances, to lay down rules in respect of the provision of information concerning non-prepacked foods. Although in such cases the consumer demand for other information is limited, information on potential allergens is considered very important. Evidence suggests that most food allergy incidents can be traced back to non-prepacked food. Therefore such information should always be provided to the consumer.
Amendment 222 #
Proposal for a regulation
Article 2 – paragraph 2 – point g
Article 2 – paragraph 2 – point g
(g) ‘place of provenance’ means any place where a food is indicated to come from, and that is not the ‘country of origin’ as determined in accordance with Articles 23 to 26 of Council Regulation (EEC) No 2913/92;
Amendment 223 #
Proposal for a regulation
Article 2 – paragraph 2 – point g a (new)
Article 2 – paragraph 2 – point g a (new)
(ga) ‘country of origin’ means the place of origin of the main agricultural raw material used in the preparation of the product.
Amendment 238 #
Proposal for a regulation
Article 2 – paragraph 2 – point t a (new)
Article 2 – paragraph 2 – point t a (new)
(ta) ‘Processing’ means the process whereby one (or more) agricultural raw material(s) is (are) transformed into a finished product.
Amendment 283 #
Proposal for a regulation
Article 9 – paragraph 1 – point h
Article 9 – paragraph 1 – point h
(h) tThe name or business name andor a registered trademark and the address of the manufacturer, orf the packager and, for products coming from third countries, of a seller established within the Community;.
Amendment 286 #
Proposal for a regulation
Article 9 – paragraph 1 – point i
Article 9 – paragraph 1 – point i
(i) the country of origin or place of provenance where failure to indicate this might mislead the consumer to a material degree as to the true country of origin or place of provenance of the food, in particular if the information accompanying the food or the label as a whole would otherwise imply that the food has a different country of origin or place of provenance; in such cases tf unprocessed agricultural products and, for processed products, the area of cultivation or rearing of the main agricultural raw material used in the processing. The indication shall be in accordance with the rules laid down in Article 35(3) and (4) and those established in accordance with Article 35(5);
Amendment 337 #
Proposal for a regulation
Article 14 - paragraph 1
Article 14 - paragraph 1
1. Without prejudice to specific Community legislation applicable to particular foods as regards to the requirements referred to in Article 9(1)(a) to (k), when appearing on the package or on the label attached thereto, the mandatory particulars listed in Article 9(1) shall be printed on the package or on the label in characters of a font size of at least 3mm and shall be presented in a way so as to ensure a significant contrast between the print and backgroundesented in a way so as to ensure legibility.
Amendment 355 #
Proposal for a regulation
Article 14 - paragraph 1 - point (a) (new)
Article 14 - paragraph 1 - point (a) (new)
(a) For particular foods with mandatory labelling requirements provided for in specific Community legislation in addition to those particulars referred to in article 9(1), the font size should be such that it accommodates the need of the consumer for legibility of the additional information related to the particular use of those foods.
Amendment 570 #
Proposal for a regulation
Article 34 - paragraph 1 a (new)
Article 34 - paragraph 1 a (new)
1a. Paragraph 1 shall not apply to foods defined in Council Directive 89/398/EEC of 3 May 1989 on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses and specific directives as referred to in Article 4(1) of that Directive.
Amendment 586 #
Proposal for a regulation
Chapter V - Title
Chapter V - Title
Amendment 596 #
Proposal for a regulation
Article 35 - paragraph 2
Article 35 - paragraph 2
2. Without prejudice to labelling in accordance with specific Community legislation, paragraphs 3 and 4 shall apply where indication of the country of origin or the place of provenance of a food is voluntarily indicatedmandatory to inform consumers that a food originates or comes from the European Community or a given country or place.
Amendment 618 #
Proposal for a regulation
Article 38 – paragraph 2
Article 38 – paragraph 2
Amendment 627 #
Proposal for a regulation
Article 41
Article 41
1. Where foods are offered for sale to the final consumer or to mass caterers without prepackaging, or where foods are packed on the sales premises at the consumer'’s request or prepacked for direct sale, the Member States may adopt detailed rules concerning the manner in which the particulars specified in Articles 9 and 10 are to be shown. 2. Member States may decide not to require the provision of some of the particulars referred to in paragraph 1, other than those referred to in Article 9(1) (c), provided that the consumer or mass caterer still receives sufficient information, that they may require, have to be provided. 32. Member States shall communicate to the Commission the text of the measures referred to in paragraphs 1 and 2 without delay.
Amendment 663 #
Proposal for a regulation
Annex III – point 2.1
Annex III – point 2.1
Amendment 666 #
Proposal for a regulation
Annex III – point 2.2
Annex III – point 2.2
Amendment 729 #
Proposal for a regulation
Annex XI – part A – paragraph 2
Annex XI – part A – paragraph 2
As a rule, 15 % of the recommended allowance specified in point 1 supplied by 100 RDA per 100g or serving for solids or 7,5% of RDA per 100ml or serving for 100 ml or per package if the package contains only a single portion should be taken into consideration in deciding what constitutes a significant amountliquids or 5% of RDA per 100kcal (12% of RDA 1 MJ), or an amount provided for by derogations granted according to Article 6 of Regulation (EC) No 1925/2006 of the European Parliament and of the Council of 20 December 2006 on the addition of vitamins and minerals and of certain other substances to foods.