BETA

35 Amendments of Markus FERBER related to 2010/0354(COD)

Amendment 13 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 a
Without prejudice to any other provisions applicable to products listed in Annex Iparagraph 1a and to agricultural ethyl alcohol as referred to in Part I of Annex II, as well as the provisions adopted in the veterinary and food sectors to ensure that products comply with hygiene and health standards and to protect animal and human health, this Section lays down the rules concerning the general marketing standard and marketing standards by sector and/or product for products listed in Annex I and agricultural ethyl alcohol amarketing standards for the sectors referred to in Ppart I of Annex IIagraph 1a."
2011/05/13
Committee: AGRI
Amendment 14 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 a - paragraph 1 a and 1 b (new)
1a. Marketing standards may be laid down for the following sectors or products: (a) fruit and vegetables; (b) bananas; (c) eggs and poultrymeat; (d) milk and milk products; (e) wine; (f) hops; (g) olive oil and table olives; (h) beef and veal; (i) spreadable fats; (j) live plants. 1b. The products for which marketing standards by sectors or products have been laid down may be marketed in the Union only in accordance with such standard.
2011/05/13
Committee: AGRI
Amendment 15 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 b
Conformity with the general marketing 1. For the purposes of this Regulation a product complies with the "general marketing standard" if it is of sound, fair and marketable quality. 2. Where no marketing standards as referred to in Articles 112e, 112f and 112h and in Council Directives 2000/36/EC*, 2001/112/EC**, 2001/113/EC***, 2001/114/EC****, 2001/110/EC*****, 2001/111/EC******, were established, products listed in Annex I to this Regulation which are ready for retail sale as human food as referred to in Article 3(7) of Regulation (EC) No 178/2002 of the European Parliament and of the Council******* may only be marketed if they conform to the general marketing standard. 3. A product shall be considered as conforming to the general marketing standard where the product intended to be marketed is in conformity with an applicable standard, as appropriate, adopted by any of the international organisations listed in Annex XIIb.b deleted standard
2011/05/13
Committee: AGRI
Amendment 18 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 c
Delegated powers concerning general marketing standard In order to address changes in the market situation, taking into account the specificity of each sector, the Commission may, by means of delegated acts, adopt, modify and derogate from requirements related to the general marketing standard referred to in Article 112b(1), and rules concerning the conformity referred to in paragraph 3 of that Article .Article 112c deleted
2011/05/13
Committee: AGRI
Amendment 22 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 d
The products for which mArticle 112d deleted Marketing standards by sectors or products have been laid down may be marketed in the Union only in accordance with such standard.
2011/05/13
Committee: AGRI
Amendment 24 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 1
1. In order to take account of the expectations of consumers and to contribute to the improvement of the economic conditions for the production and marketing of agricultural products as well as to their quality, the Commission may, by means of delegated acts under Article 196a, adopt marketing standards byfor the sector s and/or products referred to in Article 112a(1a)(a), (b), (c) and (g), at all stages of the marketing, as well as derogations and exemptions from the application of such standards in order to adapt to the constantly changing market conditions, to the evolving consumer demands, as well as in order to take account of developments in relevant international standards and avoid creating obstacles to product innovation.
2011/05/13
Committee: AGRI
Amendment 30 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2, point a
(a) the definition, designation and/or sales descriptions other than those set out in this Regulation and listsas regards the fruit and vegetables sector: (i) classification criteria such as grading into classes, weight, sizing, age and category; (ii) the presentation, sales descriptions, labelling linked to obligatory marketing standards, packaging, rules to be applied in relation to packing centres, marking, wrapping, year of charcasses and parts thereof to which Annex XIIa applievesting and use of specific terms; (iii) criteria such as appearance, consistency, conformation, product characteristics;
2011/05/13
Committee: AGRI
Amendment 32 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point b
(b) as regards the banana sector: (i) classification criteria such as grading into classes, weight, sizing, age and category; (ii) the presentation, sales descriptions, labelling linked to obligatory marketing standards, packaging, rules to be applied in relation to packing centres, marking, wrapping, year of harvesting and use of specific terms; (iii) criteria such as appearance, consistency, conformation, product characteristics;
2011/05/13
Committee: AGRI
Amendment 33 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point c
(c) the plant variety or animal race or the commercial typas regards the eggs and poultrymeat sector: (i) classification criteria such as grading into classes, weight, sizing, age and category; (ii) the presentation, sales descriptions, labelling linked to obligatory marketing standards, packaging, rules to be applied in relation to packing centres, marking, wrapping, year of harvesting and use of specific terms; (iii) criteria such as appearance, consistency, conformation, product characteristics; (iv) the conservation method and temperature; (v) as regards the poultrymeat sector, the water content as a percentage;
2011/05/13
Committee: AGRI
Amendment 34 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point d
(d) the presentation, sales descriptions, labelling linked to obligatory marketas regards the egg sector: (i) the frequency of collection, delivery, preservation and handling; (ii) the type of farming standards, packaging, rules to be applied in relation to packing centres, marking, wrapping, year of harvesting and use of specific term production method and related administrative rules, and operating circuit; (iii) restrictions as regards the use of certain substances and/or practices; (iv) storage, transport; (v) time limits;
2011/05/13
Committee: AGRI
Amendment 36 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point e
(e) criteria such as appearance, consistency, conformation, product characteristics; as regards the olive oil and table olive sector: (i) the presentation, sales descriptions, labelling linked to obligatory marketing standards, packaging, rules to be applied in relation to packing centres, marking, wrapping, year of harvesting and use of specific terms; (ii) criteria such as appearance, consistency, conformation, product characteristics; (iii) specific substances used in production, or components or constituents, including their quantitative content, purity and identification;
2011/05/13
Committee: AGRI
Amendment 37 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point f
(f) specific substances used in production, or components or constituents, including their quantitative content, purity and identification;deleted
2011/05/13
Committee: AGRI
Amendment 38 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point g
(g) the type of farming and production method including oenological practices and related administrative rules, and operating circuit;deleted
2011/05/13
Committee: AGRI
Amendment 41 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point h
(h) coupage of must and wine including definitions thereof, blending and restrictions thereof;deleted
2011/05/13
Committee: AGRI
Amendment 43 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2- point i
(i) the conservation method and temperature;deleted
2011/05/13
Committee: AGRI
Amendment 46 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point j
(j) the place of farming and/or origin;deleted
2011/05/13
Committee: AGRI
Amendment 51 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point k
(k) the frequency of collection, delivery, preservation and handling;deleted
2011/05/13
Committee: AGRI
Amendment 52 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point l
(l) the identification or registration of the producer and/or the industrial facilities in which the product has been prepared or processed;deleted
2011/05/13
Committee: AGRI
Amendment 53 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point m
(m) the percentage of water content;deleted
2011/05/13
Committee: AGRI
Amendment 55 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point o
(o) specific use;deleted
2011/05/13
Committee: AGRI
Amendment 56 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point p
(p) commercial documents, accompanying documents and registers to be kept;deleted
2011/05/13
Committee: AGRI
Amendment 57 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point q
(q) storage, transport;deleted
2011/05/13
Committee: AGRI
Amendment 58 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point r
(r) the certification procedure;deleted
2011/05/13
Committee: AGRI
Amendment 59 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point s
(s) the conditions governing the disposal, the holding, circulation and use of products not in conformity to the marketing standards by sectors or products as referred to in paragraph 1 and/or to the definitions, designations and sales descriptions referred to in Article 112f, as well as the disposal of by- products;deleted
2011/05/13
Committee: AGRI
Amendment 60 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point t
(t) time limits;deleted
2011/05/13
Committee: AGRI
Amendment 61 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 2 - point u
(u) notifications by the Member States, notifications from different establishments to the competent authorities of the Member States and rules for obtaining statistical information on the markets in different products.deleted
2011/05/13
Committee: AGRI
Amendment 62 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 e - paragraph 3 - point c
(c) the interest of consumers to receive adequate and transparent product information, including the place of farming to be determined on a case by case approach at the appropriate geographical level;
2011/05/13
Committee: AGRI
Amendment 74 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 f - paragraph 3
3. In order to adapt to evolving consumer demands, and in order to take technical progress into account and avoid creating obstacles to product innovation, the Commission may, by means of delegated acts, adopt any necessary modification, derogation or exemption to the definitions and sales descriptions provided for in Annex XIIa.deleted
2011/05/13
Committee: AGRI
Amendment 77 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112g
In order to take into account the specificity of each sector, the Commission may, by means of delegated acts, adopt a tolerance for each standard beyond which the entire batch of products will be considered as not respecting the standard.Article 112g deleted Tolerance
2011/05/13
Committee: AGRI
Amendment 82 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 g a (new)
Article 112 ga Country of origin In accordance with Annex […], the indication of the country of origin shall apply to the following sectors and/or products: (a) fruit and vegetables; (b) virgin olive oil.
2011/05/13
Committee: AGRI
Amendment 85 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 h - paragraph 1 - subparagraph 2
Where there are no methods and rules recommended and published by the OIV, corresponding methods and rules shall be adopted by the Commission as referred to in point(g) of Article 112e(2)uncil and European Parliament on a proposal from the Commission as referred to in the procedure under Article 43(2) of the Treaty on the Functioning of the European Union.
2011/05/13
Committee: AGRI
Amendment 86 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 h - paragraph 2
Only oenological practices authorised in accordance with Annex XIIc and provided for in point (g) of Article 112e(2) and in Article 112k(2) and (3) shall be used in the production and conservation in the Union of products of the wine sector.
2011/05/13
Committee: AGRI
Amendment 88 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 h - paragraph 3
3. When making proposals on authorising oenological practices for wine as referred to in point(g) of Article 112e(2)aragraph 1, the Commission shall:
2011/05/13
Committee: AGRI
Amendment 91 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 k - paragraph 4 a (new)
4a. Member States may adopt or maintain national marketing standards for sectors or products, provided that these measures are consistent with EU law.
2011/05/13
Committee: AGRI
Amendment 92 #
Proposal for a regulation - amending act
Article 1 - point 2
Regulation (EC) No 1234/2007
Article 112 l
Marketing standards related to import and In order to take account of the specificities in trade between the Union and certain third countries and of the special character of some agricultural products, the Commission may, by means of delegated acts, define the conditions under which imported products are considered as providing an equivalent level of compliance with the Union requirements concerning marketing standards and which allow for measures derogating from Article 112d and determine the rules relating to the application of the marketing standards to products exported from the Union.Article 112l deleted export
2011/05/13
Committee: AGRI