Procedure completed
Role | Committee | Rapporteur | Shadows |
---|---|---|---|
Opinion | AGRI | DĂNCILĂ Viorica (S&D) | |
Lead | ENVI | PERELLÓ RODRÍGUEZ Andrés (S&D) |
Legal Basis TFEU 043-p2
Activites
- 2012/04/27 Final act published in Official Journal
-
2012/04/19
Final act signed
-
2012/04/19
End of procedure in Parliament
- #3151
-
2012/03/08
Council Meeting
-
2012/03/08
Act adopted by Council after Parliament's 1st reading
-
2011/12/14
Results of vote in Parliament
- Results of vote in Parliament
-
T7-0567/2011
summary
The European Parliament adopted by 585 votes to 33, with 11 abstentions, a legislative resolution on the proposal for a directive of the European Parliament and of the Council amending Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption. Parliament adopted its position at first reading under the ordinary legislative procedure. The amendments adopted in plenary are the result of an agreement negotiated between the European Parliament and the Council. They amend the proposal as follows: Taking into account international standards: in order to protect the interests of consumers and to enhance the free movement of fruit juices and certain similar products within the European Union, Council Directive 2001/112/EC of 20 relating to fruit juices and certain similar products intended for human consumption has laid down specific provisions regarding production, composition and labelling of the products concerned. Those rules should be adapted to technical progress and should, as far as possible, take account of developments in relevant international standards, in particular the Codex Standard for fruit juices and nectars (Codex Stan 247-2005). The Codex Standard establishes, in particular, quality factors and labelling requirements for fruit juices and similar products. Labelling: specific provisions of Directive 2001/112/EC on the labelling of fruit juices and similar products are amended to reflect the new rules on authorised ingredients, such as those pertaining to the addition of sugars, which are no longer authorised in fruit juices. For other products, added sugars should continue to be labelled in accordance with Directive 2000/13/EC. The nutrition claim ‘with no added sugars’: this claim has been used in relation to fruit juice for a very long time. In the light of the new compositional requirements for fruit juices provided for in this Directive, its disappearance from one day to the next after the transitional period might not allow an immediate clear distinction between fruit juices and other drinks in terms of the addition of sugars in the products, which would be detrimental to the fruit juices sector. Consequently, the amended text makes provision, for a limited time, to enable the industry to inform consumers properly. The statement ‘from … ++ no fruit juices contain added sugars’ may appear on the label in the same field of vision as the name of products until four years and six months from the entry into force of the Directive ++. Transitional period: in order to allow Member States to adopt national laws, regulations and administrative provisions necessary to comply with this Directive, a transposition period of 18 months should be established. During that period the requirements of Directive 2001/112/EC without the amendments introduced by this Directive should remain applicable. In order to take into account the interests of economic operators who place on the market or label their products in accordance with the requirements applicable before the application of the national provisions transposing this Directive, the amended text states that these products may continue to be marketed until three years from the date of entry into force of this Directive. Delegated acts: in order to bring the Annexes to Directive 2001/112/EC into line with developments in relevant international standards and to take into account technical progress, the power to adopt acts in accordance with Article 290 of the Treaty on the Functioning of the European Union should be delegated to the Commission in respect of amending the Annexes to Directive 2001/112/EC, with the exception of Part I of Annex I, and of Annex II. A transposition period of 18 months should be established for this Directive.
- 2011/12/13 Debate in Parliament
- 2011/06/09 Committee report tabled for plenary, 1st reading/single reading
-
2011/05/24
Vote in committee, 1st reading/single reading
-
2010/09/23
Committee referral announced in Parliament, 1st reading/single reading
-
2010/09/21
Legislative proposal published
-
COM(2010)0490
summary
PURPOSE: to amend Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption.PROPOSED ACT: Directive of the European Parliament and of the Council.IMPACT ASSESSMENT: no impact assessment was undertaken.LEGAL BASE: Article 43 of the Treaty on the Functioning of the European Union (TFEU).CONTENT: Council Directive 2001/112/EC lays down rules governing the composition, use of reserved descriptions, manufacturing specifications and labelling of the products concerned, in order to ensure their free movement within the European Union.This amendment of the directive, which amends Directive 2001/112/EC for the second time, is based on revised international standards, in particular the Codex Alimentarius for fruit juices and nectars (Codex Stan 247-2005) and the Code of Practice of the European Fruit Juice Association (AIJN).This draft directive, which is technical in nature, reaffirms the distinction between fruit juice and fruit juice from concentrate, simplifies the provisions on the restitution of flavour and aroma, provides for the removal of sugar from the list of authorised ingredients and includes tomatoes in the list of fruits used for fruit juice production.This proposed directive will take account, as of now, of the redefinition of the competences of the Commission (Articles 290/291 of the Treaty). Consequently, it will amend the current directive by including all implementing measures in the category of delegated acts.BUDGETARY IMPLICATION: the proposal has no implication for the Community budget.
- DG {'url': 'http://ec.europa.eu/dgs/agriculture/', 'title': 'Agriculture and Rural Development'}, CIOLOŞ Dacian
-
COM(2010)0490
summary
Documents
- Legislative proposal published: COM(2010)0490
- Committee report tabled for plenary, 1st reading/single reading: A7-0224/2011
- Debate in Parliament: Debate in Parliament
- Results of vote in Parliament: Results of vote in Parliament
- Decision by Parliament, 1st reading/single reading: T7-0567/2011
- : Directive 2012/12
- : OJ L 115 27.04.2012, p. 0001
Amendments | Dossier |
81 |
2010/0254(COD)
2011/04/01
AGRI
32 amendments...
Amendment 11 #
Proposal for a directive Title Proposal for a DIRECTIVE OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL amending Council Directive 2001/112/EC relating to fruit juices and certain similar products
Amendment 12 #
Proposal for a directive Recital 1 (1) In order to enhance the free movement of fruit juices and certain similar products within the European Union, Council Directive 2001/112/EC of 20 December 2001 relating to fruit juices and certain similar products intended for human consumption4 has laid down specific provisions regarding production, composition and labelling of the products concerned. Those rules should be adapted to technical progress and should take account of developments in relevant international standards, in particular the Codex Standard for fruit juices and nectars (Codex Stan 247-2005) which was adopted by the Codex Alimentarius Commission during its 28th session on 4-9 July 2005 and the Code of Practice of the European Fruit Juice Association (AIJN). The requirements laid down in this Directive should apply equally to products manufactured in the Union and to imported products.
Amendment 13 #
Proposal for a directive Recital 3 (3) Directive 2000/13/EC of the European Parliament and of the Council of 20 March 2000 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs5, and in particular Article 7(2) and (5) thereof, should apply subject to certain conditions. It should be clearly indicated when a product is a mixture of fruit juice and fruit juice from concentrate, and, for fruit nectar, when it is obtained entirely or partly from a concentrated product. The list of ingredients in the labelling should bear the names of both the fruit juices and fruit juices from concentrate used. There should be a ban on the use of misleading or ambiguous descriptions such as ‘natural juice’, which suggest that juices have been produced directly when this is not the case.
Amendment 14 #
Proposal for a directive Recital 3 а (new) (3а) In order to ensure that consumers are informed about the removal, pursuant to this directive, of the words ‘with no added sugar’, fruit juice producers need to be granted a derogation, for a limited time, to use the words ‘with no added sugar in accordance with EU legislation on fruit juices’. That information should acquaint consumers with the new EU legislation, and on expiry of the temporary derogation consumers will have been informed that fruit juices marketed in the EU do not contain sugar and producers will no longer have need of that wording.
Amendment 15 #
Proposal for a directive Recital 3 a (new) (3a) The nutritional information ‘with no added sugar’ has for a long time been used in relation to fruit juice. Its disappearance next may mislead consumers, prompting them to turn to other drinks that do feature such a statement. It would therefore be appropriate to permit the continued use of that nutritional information to enable the industry to inform consumers properly.
Amendment 16 #
Proposal for a directive Recital 3 a (new) (3a) The nutritional information ‘with no added sugar’ has for a long time been used in relation to fruit juice. Its disappearance may mislead consumers, prompting them to turn to other drinks that do feature such a statement. It would therefore be appropriate to permit the continued use of that nutritional information to enable the industry to inform consumers properly.
Amendment 17 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 3 3. For products manufactured from two or more fruits, except where lemon and lime juice are used under the conditions laid down in Part II.2 of Annex I, the product names shall be supplemented by a list of the fruits used, in descending order of the
Amendment 18 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 3 a (new) 3a. The words ‘with no added sugar’, used in the labelling of fruit juices pursuant to Regulation (ЕC) 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods, shall be replaced with the words ‘with no added sugar in accordance with EU legislation on fruit juices’, relating to the provisions of this Directive, and these may be used in the labelling of fruit juices for a period of five years following the entry into force of this Directive. On expiry of the five-year period, use of that wording shall be prohibited.
Amendment 19 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 3 a (new) 3a. The words ‘with no added sugar’ may be used in fruit juice labelling, in accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods1 . From [five years after the entry into force of this Directive], the use of this wording shall be reviewed. 1 OJ L 404, 30.12.2006, p. 9.
Amendment 20 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 3 a (new) The nutritional information ‘with no added sugar’ may be used for the labelling of fruit juices, in accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods1. 1 OJ L 404, 30.12.2006, p. 9.
Amendment 21 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 3 a (new) Amendment 22 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 3 a (new) 3a. The claim 'no added sugar' may be used for the labelling of fruit juices in accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods1. 1 OJ L 404, 20.12.2006, p. 9.
Amendment 23 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 4 4. Nectars and specific products of Annex III may be sweetened by the addition of sugars or honey. The
Amendment 24 #
Proposal for a directive – amending act Article 1 – point 1 Directive 2001/112/EC Article 3 – point 4 a (new) 4a. In the case of fruit juices reconstituted from concentrates, product names shall contain the words ‘from concentrate’ or ‘juice reconstituted from concentrate’, in characters totalling at least half the number used for the name of the fruit juice.
Amendment 25 #
Proposal for a directive – amending act Article 1 – point 2 Directive 2001/112/EC Article 4 The labelling of concentrated fruit juice referred to in Annex I, Part I, point 2, not intended for delivery to the final consumer, shall bear a reference indicating the presence and quantity of added lemon juice, lime juice or acidifying agents
Amendment 26 #
Proposal for a directive – amending act Article 1 – point 2 a (new) Directive 2001/112/EC Article 5 – subparagraph 1 a (new) 2 a) In article 5, the following subparagraph 1 a is inserted : This Directive shall apply to the products manufactured in or imported into the European Union referred to in Annex I.
Amendment 27 #
Proposal for a directive – amending act Article 1 – point 3 Directive 2001/112/EC Article 7 – paragraph 1 In order to bring this Directive in line with
Amendment 28 #
Proposal for a directive – amending act Article 1 – point 4 Directive 2001/112/EC Article 7 a – paragraph 1 – subparagraph 1 1. The powers to adopt the delegated acts referred to in
Amendment 29 #
Proposal for a directive – amending act Article 1 – point 4 Directive 2001/112/EC Article 7 a – paragraph 3 – subparagraph 1 3. The European Parliament or the Council may object to a delegated act within a period of two months from the date of notification. At the initiative of the
Amendment 30 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section I – point 1 – subpoint a – subparagraph 2 Flavour, pulp, and cells
Amendment 31 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section I – point 1 – subpoint a – subparagraph 5 Flavour, pulp and cells are obtained by suitable physical means from the
Amendment 32 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section I – point 1 – subpoint b – subparagraph 1 The product obtained by re
Amendment 33 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section II – point 2 – indent 2 Flavour, pulp and cells restored to fruit juice, nectars, fruit juices from concentrate and concentrated fruit juices
Amendment 34 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section II – point 2 – indent 5 Amendment 35 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section II – point 2 – indent 6 a (new) - Juice obtained from Citrus reticulata and/or hybrids of Citrus reticulata may be added to orange juice in a quantity not exceeding 10% by volume of Citrus reticulata soluble solids in the total soluble solids content of the orange juice.
Amendment 36 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section II – point 2 – indent 6 a (new) - Where the product contains added carbon dioxide, the term "carbonated" or "sparkling" shall appear on the label near the name of the product.
Amendment 37 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section II – point 2 – subparagraph 2 Salt, spices and aromatic herbs, and natural extracts thereof, may be added to tomato juices and
Amendment 38 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex I – Section II – point 2 – paragraph 2 a (new) Amendment 39 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex II – point 1 Fruit For the purposes of the present Directive, tomato
Amendment 40 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex V – line 6 a (new) Sweetie grapefruit Citrus paradisi, Citrus grandis 10
Amendment 41 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex V – line 8 – column 2 Citrus limon (L.) Burm. f. Citrus limonum Rissa
Amendment 42 #
Proposal for a directive – amending act Annex Directive 2001/112/EC Annex V – line 8 a (new) Lime Citrus aurantifolia (Christm.) 8
source: PE-460.811
2011/04/26
ENVI
49 amendments...
Amendment 16 #
Proposal for a directive - amending act Recital 1 (1) In order to enhance the free movement of fruit juices and certain similar products within the European Union, Council Directive 2001/112/EC of 20 December 2001 relating to fruit juices and certain similar products intended for human consumption4 has laid down specific provisions regarding production, composition and labelling of the products concerned. Those rules should be adapted
Amendment 17 #
Proposal for a directive - amending act Recital 1 (1) In order to ensure that fruit juice are clearly labelled and consumers are able to distinguish between types of products and to enhance the free movement of fruit juices and certain similar products within the European Union, Council Directive 2001/112/EC of 20 December 2001 relating to fruit juices and certain similar products intended for human consumption4 has laid down specific provisions regarding production, composition and labelling of the products concerned. Those rules should be adapted to technical progress and should take account, if necessary, of developments in relevant international standards, in particular the Codex Standard for fruit juices and nectars (Codex Stan 247-2005) which was adopted by the Codex Alimentarius Commission during its 28th session on 4-9 July 2005 and the Code of Practice of the European Fruit Juice Association (AIJN).
Amendment 18 #
Proposal for a directive - amending act Recital 2 Amendment 19 #
Proposal for a directive - amending act Recital 2 Amendment 20 #
Proposal for a directive - amending act Recital 3 (3) Without prejudice to Directive 2000/13/EC of the European Parliament and of the Council of 20 March 2000 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs5
Amendment 21 #
Proposal for a directive - amending act Article 1 – point 1 – introductory part Directive 2001/112/EC Article 3 - paragraphs 3 and 4 (1) In Article 3, paragraph
Amendment 22 #
Proposal for a directive - amending act Article 1 – point 1 a (new) Directive 2001/112/EC Article 3 - paragraphs 3 and 4 (1a) In Article 3, paragraph 4 is repealed.
Amendment 23 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 3 3. For products manufactured from two or more fruits, except where lemon and lime juice are used under the conditions laid down in Part II.2 of Annex I, the product names shall be supplemented by a list of the fruits used, in descending order of the volume of the fruit juices or purées included. However, in the case of products manufactured from three or more fruits, the indication of the fruits used may be replaced by the words “several fruits” or a similar wording, or by the number of fruits used. In any event, all fruits used must be indicated in the ingredients list in descending order of volume, and followed by the quantity, expressed as a percentage, in accordance with Regulation (EU) No […] of the European Parliament and of the Council on the provision of food information to consumers. If any fruit is mentioned in the product name, the principal name of the product must correspond to the dominating fruit.
Amendment 24 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 3 a (new) 3a. Pictorial representations on the package must not mislead the consumer as to the actual composition of the juice.
Amendment 25 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 3 b (new) 3b. The use of fruit purée and/or concentrated fruit purée shall be indicated in the list of ingredients.
Amendment 26 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 Amendment 27 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 Amendment 28 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 4. Nectars and specific products of Annex III may be sweetened by the addition of sugars or honey.
Amendment 29 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 4) Nectars and specific products of Annex III may be sweetened by the addition of sugars
Amendment 30 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 4. Nectars and specific products of Annex
Amendment 31 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 4. Nectars and specific products of Annex III may be sweetened by the addition of sugars or honey.
Amendment 32 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 4. Nectars and specific products of Annex III may be sweetened by the addition of sugars
Amendment 33 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 4. Nectars and specific products of Annex III may be sweetened by the addition of sugars
Amendment 34 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 4. Nectars and specific products of Annex III may be sweetened by the addition of sugars
Amendment 35 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 a (new) 4a. The claim "with no added sugars" may be used for the labelling of fruit juice included in category 1 of Annex I, in accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods.
Amendment 36 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 a (new) 4a. The words ‘with no added sugars’ may be used in fruit juice labelling, in accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods.
Amendment 37 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 a (new) 4a. The nutritional claim 'no added sugar' may be used for the labelling of fruit juices in accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods.
Amendment 38 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 a (new) 4a. The nutritional claim 'no added sugar' may be used for the labelling of fruit juices in accordance with Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods1. __________________ 1 OJ L 404, 30.12.2006, p. 9.
Amendment 39 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 4 b (new) 4b. Checks must be in place to ensure that no seeds of fruit are present in the final juice product. In cases where seeds may be present in the final juice product, they should be clearly labelled indicating the possible presence of seeds.
Amendment 40 #
Proposal for a directive - amending act Article 1 – point 1 Directive 2001/112/EC Article 3 - paragraph 5 5. If treatments have been carried out or substances have been used in accordance with Part II.3 of Annex I, this shall be indicated on the labelling. The addition to fruit juice of extra pulp or cells as defined in Annex II shall be indicated on the labelling.
Amendment 41 #
Proposal for a directive - amending act Article 1 – point 1 a (new) Directive 2001/112/EC Article 3 - paragraph 6 a (new) (1a) In article 3, the following paragraph 6a is inserted: „6a. The use of misleading or ambiguous names, such as ‘natural juice’, which give the impression that juices have been made from fresh fruit when they have not shall be prohibited.”
Amendment 42 #
Proposal for a directive - amending act Article 1 – point 2 Directive 2001/112/EC Article 4 The labelling of concentrated fruit juice referred to in Annex I, Part I, point 2, not intended for delivery to the final consumer, shall bear a reference indicating the presence and quantity of added lemon juice, lime juice or acidifying agents permitted by Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives. This reference shall appear on the packaging
Amendment 43 #
Proposal for a directive - amending act Article 1 – point 4 Directive 2001/112/EC Article 7 a - paragraph 3 3. The European Parliament or the Council may object to a delegated act within a period of
Amendment 44 #
Proposal for a directive - amending act Article 2 a (new) Article 2a Transitional period An 18-month transitional period shall be established, starting from the date of transposition of the directive, with a view to the clearance of stocks currently on the market and in order to provide a period in which to adapt to the new legislation.
Amendment 45 #
Proposal for a directive - amending act Article 2 – paragraph 1 – subparagraph 1 Member States shall bring into force the laws, regulations and administrative provisions necessary to comply with this Directive
Amendment 46 #
Proposal for a directive - amending act Article 2 – paragraph 1 – subparagraph 1 Member States shall bring into force the laws, regulations and administrative provisions necessary to comply with this Directive
Amendment 47 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point a – paragraph 2 Flavour, pulp, and cells
Amendment 48 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point a – paragraph 2 Flavour, pulp
Amendment 49 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point a – paragraph 2 Amendment 50 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point a – paragraph 5 Amendment 51 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point a – paragraph 2 The product obtained by re
Amendment 52 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point b – paragraph 1 The product obtained by reconstituting concentrated fruit juice defined in Part I.2 with potable water that meets the criteria of Council Directive 98/83/EC of 3 November 1998 on the quality of water intended for human consumption* and displays appropriate characteristics, particularly from the chemical, microbiological and organoleptic viewpoints, in such a way as to guarantee the essential qualities of the juice.
Amendment 53 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point b – paragraph 1 The product obtained by reconstituting
Amendment 54 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point b – paragraph 5 Flavour and, if appropriate, pulp and cells shall be obtained by suitable physical means from the fruit juice in question or from fruit juices from the same species of fruit
Amendment 55 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 1 – point b – paragraph 5 Flavour, pulp and cells obtained by suitable physical means from the same species of fruit may be restored to the juice. In the case where flavour is restored, the addition of flavour must feature on the label of the fruit juice product.
Amendment 56 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 5 – paragraph 1 The fermentable but unfermented product obtained by adding water
Amendment 57 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 5 – paragraph 1 The fermentable but unfermented product obtained by adding water
Amendment 58 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 5 – paragraph 1 The fermentable but unfermented product obtained by adding water
Amendment 59 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 5 – paragraph 1 The fermentable but unfermented product obtained by adding water
Amendment 60 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part I – point 5 – paragraph 2 Amendment 61 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part II – point 2 – indent 2 – Flavour, pulp and cells restored to fruit juice
Amendment 62 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part II – point 2 – indent 4 – The addition of sugars and/or honey is authorised only in nectars (up to 20% of
Amendment 63 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part II – point 2 – indent 6 a (new) Juice obtained from Citrus reticulata and/or Citrus reticulata hybrids may be added to orange juice in a proportion not exceeding 10% of soluble Citrus reticulata solids in relation to the total amount of soluble orange juice solids. Any such addition must be mentioned in the list of ingredients, as already stipulated by the legislation in force.
Amendment 64 #
Proposal for a directive - amending act Annex Directive 2001/112/EC Annex I – part II – point 2 – paragraph 2 The addition of both sugars and lemon or lime juice, whether concentrated or not, or acidifying agents as permitted by Regulation (EC) No 1333/2008 to the same product is prohibited
source: PE-464.677
|
History
(these mark the time of scraping, not the official date of the change)
activities/0/docs/0/celexid |
CELEX:52010PC0490:EN
|
activities/0/docs/0/url |
Old
http://www.europarl.europa.eu/registre/docs_autres_institutions/commission_europeenne/com/2010/0490/COM_COM(2010)0490_EN.pdfNew
http://www.europarl.europa.eu/RegData/docs_autres_institutions/commission_europeenne/com/2010/0490/COM_COM(2010)0490_EN.pdf |
links/European Commission/title |
Old
PreLexNew
EUR-Lex |
activities |
|
committees |
|
links |
|
other |
|
procedure |
|